15min 🥟 Dumplings With Soy Sauce
October 14, 2022 at 2:15 pm,
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Dumpling is a broad class of dishes that consist of pieces of dough, often wrapped around a filling. 
The dough can be based on bread, flour, buckwheat or potatoes, and may be filled with meat, fish, tofu, cheese, vegetables, fruits or sweets. Dumplings may be prepared using a variety of methods, including baking, boiling, frying, simmering or steaming and are found in many world cuisines.
Learn how to make delicious dumplings in 15min. 🥟
Ingredients:
- 1 pack of Vici Traditional Dumplings with Chicken
- 3 tbsp Soy Sauce (get yours here)
- 1 tbsp Sesame oil (get yours here)
- 1 piece of bacon
- 100ml Water
Instructions:
- Heat up the pan and lightly roast the bacon.
- Add water and soy sauce.
- Add the dumplings and put them on the cover. Let them sauté/steam for 10min.
- After 10min, remove the cover and add the sesame oil. Stir and fry for the last 5min until the soy sauce has dissolved. Add oil if needed.
- Dumplings should be soft, brown and lightly fried.
DID YOU MAKE IT?!
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